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Table 4 Baseline values: mean/median (SD)

From: Omega-3 fatty acids in bipolar patients with a low omega-3 index and reduced heart rate variability: the “BIPO-3” trial

 

Omega-3 (n = 23)

Corn oil (n = 19)

p-value

SDNN (ms)

34.4|32.1 (13.30)

32.2|28.3 (16.65)

0.45

LF (ms2)

0.23|0.18 (0.17)

0.3|0.28 (0.22)

0.2379

HF (ms2)

0.11|0.11 (0.07)

0.14|0.08 (0.13)

0.3873

LF/HF ratio

2.84|1.96 (2.61)

2.2|2.02 (1.19)

0.2995

Omega-3 index (%)

4.7|4.8 (0.69)

4.6|4.8 (1.35)

0.67