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Table 4 Baseline values: mean/median (SD)

From: Omega-3 fatty acids in bipolar patients with a low omega-3 index and reduced heart rate variability: the “BIPO-3” trial

  Omega-3 (n = 23) Corn oil (n = 19) p-value
SDNN (ms) 34.4|32.1 (13.30) 32.2|28.3 (16.65) 0.45
LF (ms2) 0.23|0.18 (0.17) 0.3|0.28 (0.22) 0.2379
HF (ms2) 0.11|0.11 (0.07) 0.14|0.08 (0.13) 0.3873
LF/HF ratio 2.84|1.96 (2.61) 2.2|2.02 (1.19) 0.2995
Omega-3 index (%) 4.7|4.8 (0.69) 4.6|4.8 (1.35) 0.67