Omega-3 (n = 23) | Corn oil (n = 19) | p-value | |
---|---|---|---|
SDNN (ms) | 34.4|32.1 (13.30) | 32.2|28.3 (16.65) | 0.45 |
LF (ms2) | 0.23|0.18 (0.17) | 0.3|0.28 (0.22) | 0.2379 |
HF (ms2) | 0.11|0.11 (0.07) | 0.14|0.08 (0.13) | 0.3873 |
LF/HF ratio | 2.84|1.96 (2.61) | 2.2|2.02 (1.19) | 0.2995 |
Omega-3 index (%) | 4.7|4.8 (0.69) | 4.6|4.8 (1.35) | 0.67 |